Boeber

Ingredients:

• 50 g butter 
• 80 g vermicelli noodles, broken into pieces 
• 3 T cooked rice
• ¼ t ground nutmeg
• ¼ t ground cinnamon 
• 1 L milk 
• 100 g sugar 
• 75 g raisins
• 1 cup cream 
• 1 vanilla pod, seeds craped out 
• 50 g flaked almonds, toasted  

Method:

1. Place the butter in a large saucepan over a very low heat and gently fry the vermicelli, rice and the spices until golden and aromatic.
2. Pour in the milk, sugar and raisins and gently simmer over a low heat for 10 minutes, or until the vermicelli is tender.
3. Remove from the heat and stir in the cream and vanilla.
4. Spoon into bowls and sprinkle with the toasted almonds. Serve warm.