Recipes

Fatti’s & Moni’s Pilchards Puttanesca

Fatti’s & Moni’s Pilchards Puttanesca Simple yet sensational! Serves: 4 Time: 20 minutes Ingredients: 1/4 cup extra virgin olive oil 2 garlic cloves, minced 2 pilchards 1 tin chopped whole peeled tomatoes 1/4 pitted kalamata olives 1/4 cup capers 1/4 teaspoon chilli flakes Salt 500g fattis and monis screw pasta Basil Dried oregano Black pepper …

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Black Cat Peanut Butter & Jam Crunchies

Black Cat Peanut Butter & Jam Crunchies Add a twist to your crunchies with Black Cat Peanut Butter!  Serves: 16Time: 30-40 minutesRecipe by: Thando Manyoni Ingredients: 100g butter30ml (2 tablespoons) All Gold Super Fine Apricot Jam60g (4 tablespoons) Black Cat Smooth Peanut Butter (no sugar no salt)125ml ( ½ up) Creamy Mayonaisse120g (1 cup) Cake …

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Cinnamon Baked Apples with Fruits of the Forest

Cinnamon Baked Apples with Fruits of the Forest As the season changes, you may be seeking something warm to sweeten the cooler mornings that will brighten up your day. Serves: 3-4Time: 20-25 minutesRecipe by: Monicia Horne Ingredients: 4 stark apples, cored 1 cup oats2 tbsp butter2 tbsp honey1 tsp ground cinnamon1 cup apple juice Fruits …

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Clover Krush Unconventional Orange Juice Scones

Clover Krush Orange Juice Scones If the perfect drink for all of life’s best moments existed, it would be a 100% Krush juice. Serves: 12-15Time: 30 minutesRecipe by: Pumla Brook-Thomae Ingredients: 435 g cake flour sifted 2 tbsp baking powder sifted75 g sugar 100g butter, room temp 140 ml buttermilk100 ml Krush, orange flavour 2 …

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