Recipes

Culinary Hotline 30 March 2022

Culinary Hotline 30 March 2022 We answer our viewers’ foodie questions! If you have any cooking, baking or food related questions, comment below! Oxtail and Vindaloo CurryRecipe by Abigail Donnelly Ingredients:For the vindaloo paste:2 Tbsp chilli powder4 Tbsp ground cumin2 tsp ground ginger2 Tbsp ground turmeric2 Tbsp ground coriander1 tsp ground cinnamon1 Tbsp black pepper2 …

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Black Cat Chicken Pop Satay

Black Cat Chicken Pop Satay A delicious energy-boosting snack! Serves: 2-4Recipe by: Nicole Snelling Ingredients: 350-400g Chicken PopsWooden skewersSatay sauce:1/3 Cup Black Cat Smooth Peanut Butter
4-5 Tbsp coconut milk 
1 garlic clover, minced 
1 Tbsp soy sauce 
1 Tbsp honey
Juice of one lime Method: Cook the chicken pops according to package instructions and then skewer them onto the wooden skewers …

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Baked Cinnamon French Toast with Clover Bliss Topping

Baked Cinnamon French Toast with Clover Bliss Topping A decadent breakfast or brunch offering. Serves: 6-8Time: 1 hour and 30 minutesRecipe by: Thando Manyoni Ingredients: 1 cup chocolate hazelnut spread 1 Brioche loaf, sliced8 large eggs 2 cups milk 1 tbsp vanilla essence ¾ cup muscovado sugar1 tbsp ground cinnamon 2 tsp flour 2 tbsp butter …

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Simply Chicken Sheet Pan Waffles

Simply Chicken Sheet Pan Waffles A savoury take on the waffle! Serves: 4Time: 20 minutesRecipe by: Nicole Snelling Ingredients: 500g flapjack/pancake ready mix500ml milk2 large eggs, beaten30ml oil½ Cup fried mushrooms½ red pepper, diced1/3 Cup feta, crumbled  ¼ Cup fried onionshandful baby spinach Topping:1 Cup cheddar cheese, grated6 Simply Chicken Original Viennas, sliced into chunks2-2 ½ …

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