Sip Up Granadilla Cheesecake Shake

Who doesn’t love dessert on a weekend?! Our Sip up Granadilla cheesecake shakes are leveled up with fruity flavours that’s so easy to whip up for kids and adults alike who will enjoy a milkshake in dessert form – and nothing stops you from having these for breakfast.

Serves: 4-5
Time: 20 minutes
Recipe by: Monicia Horne


x1 Sip up, Granadilla flavour
2 scoops vanilla ice cream
1 cup cream cheese, plain
2 tbsp maple syrup
Ready made raspberry or any berry coulis
1 tbsp granadilla pulp
Whipped cream for topping
Sliced berries for topping


Place the Sip up, ice cream, cream cheese and maple syrup into a blender. Blend until smooth and pour into serving glass. Pour over the coulis so that it marbles into the shake. Top up with whipped cream, granadilla pulp and berries

Chefs Tip:For this particular recipe, you can use any flavour to make your shakes – Apricot flavour will also taste great

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