culinary hotline

Culinary Hotline 30 March 2022

Culinary Hotline 30 March 2022 We answer our viewers’ foodie questions! If you have any cooking, baking or food related questions, comment below! Oxtail and Vindaloo CurryRecipe by Abigail Donnelly Ingredients:For the vindaloo paste:2 Tbsp chilli powder4 Tbsp ground cumin2 tsp ground ginger2 Tbsp ground turmeric2 Tbsp ground coriander1 tsp ground cinnamon1 Tbsp black pepper2 …

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Chicken Pea Pilau

Chicken Pea Pilau Expresso Show viewer Haseena Parker shares her family recipe with us! Serves: 6Time: 1 hourRecipe by: Haseena Parker Ingredients: 1 Kg Chicken pieces (about 10-12) skinned, washed and well drained. 2 Cups of Jasmine Rice – rinsed and parboiled with 1 tsp salt, 1 stick cinnamon and 2 Cardamom pods – once parboiled, drained …

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