Malva Cupcakes with Clover Classic Custard That timeless taste of malva pudding with Clover Classic Custard doesn’t get any better. Serves: 5-6 Time: 15-20 minutes Recipe by: Monicia Horne Ingredients: 2 large eggs ¾ cup brown sugar 3 tbsp apricot jam 2 tbsp Clover Classic fat spread, melted 2/3 milk 1 tsp vinegar 1 cup flour …
Clover Classic Self-Saucing Lemon Custard Pudding A pudding done in a pan! Serves: 4-5 Time: 30 minutes Ingredients: 1 ½ cup flour 1 ½ tsp baking powder Pinch of salt ½ cup sugar ¼ cup butter, melted 1 large egg Juice and zest of 1 lemon ¼ cup milk ¼ cup Clover Classic Custard For the …
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Clover Classic Custard Leftover Hot Cross Bun Cake Now that Easter has come and gone, you might be sitting with an abundance of Hot cross buns and wondering what to do with them. Today we are turning these Easter delights into a leftover Hot Cross Bun Cake with the deliciousness of Clover Classic Custard Serves: …
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Clover Classic Custard Cronut Sweet and delicious with a crispy outside, cronuts are the lovable offspring of a flaky croissant and shaped like doughnuts. Serves: 6Time: 40 minutesRecipe by: Thando Manyoni Ingredients: 1 cup sugar ½ cup water ¼ cup honey 1 tsp ground cardamom 1 tsp lemon juice 6 croissants 1 ½ cups Clover …
