Dorado with Chimichurri Butter and Mediterranean Salsa & Grilled Asparagus

Dorado with Chimichurri Butter and Mediterranean Salsa & Grilled Asparagus A fish braai type of weekend! Recipe by Shaun Scrooby Ingredients:   For the Woolworths Dorado with Chimichurri (take out and put in fridge overnight so that skin dries out) For the Mediterranean Salsa: Exotic Mix Tomatoes 350g  Red Onion (chopped small)  Garlic  Black Olives  Balsamic …

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