Egg Curry Simple to make, budget-friendly, and packed with flavour! Ingredients: For the eggs: 6 eggs, hard-boiled and peeled ¼ tsp turmeric powder ¼ tsp salt 1 Tbsp oil (for frying) For the curry: 2 Tbsp oil 1 tsp cumin seeds 1 bay leaf 2 medium onions, finely chopped 1 Tbsp ginger-garlic paste 2 …
Culinary Hotline – Childhood Faves Nostalgia is in the air with these childhood favourites from our presenters, growing up in South Africa! All recipes by Clement Pedro Ingredients: 3 Tbsp canola oil 1.5kg beef oxtail salt to season 3 onions, finely diced 3 carrots, finely diced 3 stalks of celery, finely diced, reserve the leaves …
