Khowse Recipe Khowse is unique in that it’s not just your ordinary pasta dish, it’s got a medley of flavours and textures that literally become a smorgasbord of yum inside your mouth, we are to show you how it comes together! Serves: 4-6 Time: 1 hour Recipe by: Fehmz Ingredients: 1 pack of Fattis and …
Prawn Curry Penne Recipe With its warm spices and creamy finish, it is the perfect meal to ignite the amataliano in you this Eid and explore the fusion of cultures and traditions. Serves: 4-6 Time: 45 minutes Recipe by: Thando Manyoni Ingredients: 500g Fatti’s & Moni’s Penne 400g Rosa tomatoes 4 garlic cloves 2-3 sprigs …
Butter Chicken Penne Recipe This Butter Chicken Penne packs all the flavour that butter chicken is known for a perfect weeknight gamechanger! Serves: 4-6Time: 50 minutesRecipe by: Thando Manyoni Ingredients: 500g Fatti’s & Moni’s Bellissimo Penne 400g Skinless Chicken Breast, cubed 4 tbsp butter chicken spice blend 1 cup plain yogurt 2 birds eye chilli …
Biltong and Blue Cheese Linguine Recipe This Biltong and Blue Cheese Linguine topped a crispy golden parsley crumb is a delicious, quick and simple delicious weeknight dish. Serves: 4 Time: 40 minutesRecipe by: Thando Manyoni Ingredients: 500g Fatti’s and Moni’s Bellissimo Linguine 1 tbsp Oil 2 tbsp butter 1 small onion, finely chopped 3 garlic …
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One Pan Chicken and Chakalaka Pasta Bake Recipe One pan recipes are the ultimate weeknight go to, they always deliver on flavour and simple for everyone to make. Serves: 4-6Time: 45 minutesRecipe by: Chef Thando Manyoni Ingredients: 500g Fatti’s & Moni’s Elicoidali Ridged Macaroni Olive oil 4 large carrots, grated ½ onion, finely chopped 2 …
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Boerewors Meatball Pasta with Tomato Smoor Base Recipe These are people who love all things centred around Italian culture, and even go as far as identifying as “ama’taliano”. Serves: 4 Time: 45 minutesRecipe by: Fatti’s and Moni’s Ingredients: 1 packet Fatti’s and Moni’s Bellissimo Bucatini Hollow Spaghetti (500g) 600g Boerewors, sausage removed from casing 2 …
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Creamy Ushatini and Chicken Liver Sauce with Bellissimo Spaghetti Bucatini Recipe Pasta is for everyone and you don’t need to be Italian to eat Italian. Serves: 6-8 Time: 45 minutesRecipe by: Chef Nti Ingredients: 15 Roma Tomatoes 3 Bell Peppers: Yellow and Red 4 Shallots 3 cloves Garlic 2 Habanero Chilli Ginger, knob or 1 …
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Fatti’s & Moni’s Pilchards Puttanesca Simple yet sensational! Serves: 4 Time: 20 minutes Ingredients: 1/4 cup extra virgin olive oil 2 garlic cloves, minced 2 pilchards 1 tin chopped whole peeled tomatoes 1/4 pitted kalamata olives 1/4 cup capers 1/4 teaspoon chilli flakes Salt 500g fattis and monis screw pasta Basil Dried oregano Black pepper …
Fatti’s & Moni’s Easy Chicken Pasta Winner, winner, chicken dinner for a #WozaPastaWednesday Serves: 4 Time: 30 minutes Recipe by: Reuben Riffel Ingredients: 2 chicken breasts garden thyme or rosemary 1 tbsp olive oil Small onion, chopped 1 yellow bell pepper, chopped 3 garlic cloves, minced salt and pepper 1 cup All gold tomato pasta …
Fatti’s & Moni’s Deep Fried Spaghetti Balls This #WozaPastaWednesday we’re treated to Deep Fried Spaghetti Balls from the master himself, Reuben Riffel. Serves: 2-4 Time: 30 minutes Recipe by: Chef Reuben Riffel Ingredients: For Spaghetti Balls: 3 cups Bucatini Pasta pre-cooked 1 cup thick white sauce 1/2 cup sweet corn or peas 1 egg lightly …
