Black Beans Meatballs in Rich Tomato Sauce Meat-free Monday just got a whole lot tastier! These black bean meatballs in a rich tomato sauce are a hearty, flavour- packed alternative to traditional meatballs! Servings: 4Preparation time: 15 minutesCooking time: 30 minutes Ingredients: For the black bean meatballs: 1 tin black beans, drained and rinsed ½ …
Chimichurri-Drizzled Meatballs Juicy meatballs, drizzled with chimichurri! The perfect solution for you without hefty price tag Recipe by Tiffany Kate-Lyn MatthewsServes: 2 – 4Preparation time: 15 minutesCooking time: 12 – 15 minutes Ingredients: For the Meatballs: 500g beef mince ½ cup breadcrumbs 1 egg 2 cloves garlic, minced 1 tsp smoked paprika 1 tsp dried …
Gluten-free Airfryer Meatballs Chef and gut health specialist Holly le Roux shares her beautifully delicious and easy meatballs recipe! Recipe by: Holly Clare Le Roux Ingredients: 500g beef mince meat 500g pork mince meat (fatty) 1 red onion 1-2 garlic cloves, minced 1 Tbsp fresh thyme, chopped 2 Tbsp fresh basil, finely chopped 2 Tbsp fresh …
Culinary Hotline – Meals With Mash We’re highlighting the incredible foodie women for Women’s Month and we’re honoured to have Thilivhali Mash Mugwena from ‘Meals With Mash’ in our kitchen! All recipes by Thilivhali Mash Mugwena Ingredients: Zest of one Lemon 1/3 Cup Fresh Lemon Juice 2 Eggs 1/3 Cup Sugar 1 Cup Plain Yoghurt …
Boerewors Meatball Pasta with Tomato Smoor Base Recipe These are people who love all things centred around Italian culture, and even go as far as identifying as “ama’taliano”. Serves: 4 Time: 45 minutesRecipe by: Fatti’s and Moni’s Ingredients: 1 packet Fatti’s and Moni’s Bellissimo Bucatini Hollow Spaghetti (500g) 600g Boerewors, sausage removed from casing 2 …
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Clover Elite Feta and Aubergine meatballs If you are looking to try out more plant based meals, then you’re going to love feta and aubergine meatballs, with all this flavour and taste, you wont even miss the meat. Serves: 2-4 Time: 30 minutes Recipe by: Kelly-Anne Damons Ingredients: 2 Large aubergines chopped ½ cup of …
Fry’s Italian Meatball Sub with Spinach & Walnut Pesto This plant-based meatball sub is juicy and delicious with layers of Italian flavours. Serves: 4Time: 50 minutesRecipe by: Fry’s Ingredients: Spinach & walnut pesto: 100g baby spinach leaves 2 small garlic cloves, peeled100g walnuts, toasted and cooled ¼ cup nutritional yeast 1 large lemon, zest and …
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Clover Classic Baked Sage Chicken Meatballs Healthy dinners don’t have to be dull! chicken meatballs served with brown rice and creamy classic sauce make for a satisfying meal to help keep your health on track – but in a delicious way. Serves: 4-5 Time: 24 minutes Recipe by: Monicia Horne Ingredients: For the meatballs 500g chicken …
Clover Bliss Harissa Meatballs Looking to spice up your midweek meals, you will have a tasty dinner in a flash making a delicious Harissa meatballs. Serves: 3-4 Time: 20 minutes Recipe by: Monicia Horne Ingredients: For the meatballs 500g chicken or beef mince ¼ cup harissa paste/pesto 1 red chili, chopped Handful fresh coriander Squeeze …
Clover Classic Sticky Aubergine Meatballs with Noodles It’s the start of a new fresh week and if you are looking for some Meatfree Monday – we’ve got just the inspiration you need. Serves: 4Time: 45 minutesRecipe by: Thando Manyoni Ingredients: 2 large Aubergines, cut into small cubes 1 red onion, diced 2 garlic cloves ½ …
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