Culinary Hotline Easter Edition
Culinary Hotline – Easter Edition Celebrating Easter with traditional food! Pickled Chicken Recipe by: Bernadette Redding Ingredients: Chicken prep: X4 flared chicken filleted breasts Salt, pepper and paprika, to taste (on both sides of the chicken) Dust the seasoned chicken with plain flour on both sides. Shake off any excess flour and deep fry in …