Vrikkadel Sliders
Vrikkadel Sliders Serve up a South African classic with a twist! Serves: 8–10 slidersPrep Time: 20 minutesCook Time: 25 minutes Ingredients: For the Vrikkadels (South African-style meatballs): 500g beef or lamb mince (or a mix) 1 onion, finely grated 2 slices white bread, soaked in milk and squeezed 1 egg 1 tsp ground coriander 1 …