A Taste of Taiwan with Tina Long
A Taste of Taiwan with Tina Long From Taiwan to your kitchen! Ingredients: 1 large Napa cabbage (about 1.5 kg) ½ large daikon radish (about 500 g), julienned 2 carrots, grated 3 spring onions, slice 2 tbsp Korean red chilli flakes (adjust to taste) 1 tbsp sugar 2 tbsp rice vinegar 2 tbsp gochujang …