Anna Paul Turkish Pasta A pasta that is gaining traction on social media finds its way into the Expresso kitchen! Serves: 4 Preparation time: 15 -25 minutes Cooking time: 20 – 20 minutes Ingredients: 250g farfalloni pasta 500g beef mince 2 Tbsp onion powder 2 medium onions 1 Tbsp tomato paste 2 tsp sweet paprika …
Lahmacun This beloved dish, often called “Turkish pizza,” combines a perfectly crisp flatbread with a savoury topping that will transport your taste buds! Recipe by Chef Etienne van Wyk Equipment: Food processor Rolling pin Pizza paddle Pizza slicer Flexible spatula Ingredients: For the mince topping: 250g lamb or beef mince (at least 15% fat and …
Çılbır: Turkish Poached Eggs Craving a taste of Türkiye?Try making çılbır at home and bring the rich flavours to your table! Recipe by Etienne van WykServes: 2 Ingredients: 250g thick Turkish or Greek yoghurt Handful of fresh dill (finely chopped) Handful of fresh flat-leaf parsley (finely chopped) ½ clove of garlic grated 4 eggs 2 …
Turkish Cheese Pide Craving more Turkish cuisine? Book now with Turkish Airlines! Ingredients: 2 cup of all-purpose flour 2 tablespoon of extra virgin olive oil 1 cup of milk 1 tablespoon of brown sugar 1 teaspoon of yeast ½ teaspoon of salt 1.5 cup of mozzarella cheese 1.5 cup of cheddar cheese How To Make …
Turkish Baklava Try this sweet delicacy at home and immerse yourself in the rich culinary traditions of Türkiye! Serves: 36Prep Time: +/- 20 minsCooking Time: +/- 50 mins Ingredients: 1-pound chopped pistachios 1 teaspoon ground cinnamon 1 (16 ounce) package phyllo dough 1 cup butter, melted 1 cup white sugar 1 cup water ½ cup …
