Classic Custard and Jam Vatrushka Buns

Classic Custard and Jam Vatrushka Buns Vatrushka is an Eastern European pastry – doughnut meets Danish pastry. Serves: 4-5 Time: 30 minutes Recipe by: Monicia Horne Ingredients: 3 eggs 1/2 cup sugar 1 1/2 tbsp yeast 2 cup warm milk Pinch of salt 2 tbsp mayonnaise 3 tbsp oil 5 cup flour For the filling …

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