B-well Sheet Pan Vegetable and Chickpea Bake This Sheet Pan Vegetable and Chickpea Bake topped with a herby garlicnaise dressing is an easy vegan dinner that everyone will love. Serves: 4 Time: 55 minutes Recipe by: Thando Manyoni Ingredients: 1 medium butternut, cut into thick slices 1 red onion, cut into thick slices 1 large orange …
B-well Vegetable Sushi Sandwich Calling all sushi lovers! Have you ever heard of onigirazu, also known as a sushi sandwich? This is what you get when a sandwich and a sushi roll have a love child. It’s easy to make, naturally gluten-free, vegan and delicious. Serves: 4Time: 45 minutesRecipe by: Thando Manyoni Ingredients: ½ cup B-well …
B-Well Pumpkin Curry In A Hurry A very quick, and very nutritious meal! Serves: 4 Time: 45 minutes Recipe by: B-well Ingredients: 2 tbsp B-well Pure Canola Oil 1.5kg pumpkin, cubed 3 onions, finely chopped 3 cups ripe tomatoes, blanched and chopped 6 garlic cloves, chopped 2 cinnamon sticks 1 tsp whole cumin 1 tsp ground …
Tangy Pomegranate & Roasted Winter Vegetable Black Cat Bake Easter weekend is a few days away, and our little bunnies are back at school but awaiting excitedly for the festivities to begin! What better way to help mom and dad out, than in the kitchen! Recipe by: Nicole Snelling Ingredients: 1/3 Cup Pomegranate Arils2 Medium …
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