Roasted Sweet Potato & Beetroot Salad Get more bang for your buck with Game Stores and this delicious recipe! Recipe by: Tiffany Kate-Lyn Matthews Serves: 4 Preparation time: 20 minutes Cooking time: 15 minutes Ingredients: For the salad: 3 sweet potatoes 3 Tbsp Olive oil 1 tsp dried thyme Salt and pepper 60g Baby rocket …
Roast Leg of Lamb with Seasoned Vegetables A succulent leg of lamb perfect for a big occasion! Recipe by: Tiffany Kate-Lyn MatthewsServes: 6 Preparation time: 35 minutesCooking time: 2 hours Ingredients 2kg Leg of lamb 2 Tbsp olive oil 4 garlic cloves, chopped 4 – 5 rosemary sprigs ½ cup lamb rub or seasoning of …
B-well Sheet Pan Vegetable and Chickpea Bake This Sheet Pan Vegetable and Chickpea Bake topped with a herby garlicnaise dressing is an easy vegan dinner that everyone will love. Serves: 4 Time: 55 minutes Recipe by: Thando Manyoni Ingredients: 1 medium butternut, cut into thick slices 1 red onion, cut into thick slices 1 large orange …
B-well Vegetable Sushi Sandwich Calling all sushi lovers! Have you ever heard of onigirazu, also known as a sushi sandwich? This is what you get when a sandwich and a sushi roll have a love child. It’s easy to make, naturally gluten-free, vegan and delicious. Serves: 4Time: 45 minutesRecipe by: Thando Manyoni Ingredients: ½ cup B-well …
B-Well Pumpkin Curry In A Hurry A very quick, and very nutritious meal! Serves: 4 Time: 45 minutes Recipe by: B-well Ingredients: 2 tbsp B-well Pure Canola Oil 1.5kg pumpkin, cubed 3 onions, finely chopped 3 cups ripe tomatoes, blanched and chopped 6 garlic cloves, chopped 2 cinnamon sticks 1 tsp whole cumin 1 tsp ground …
Tangy Pomegranate & Roasted Winter Vegetable Black Cat Bake Easter weekend is a few days away, and our little bunnies are back at school but awaiting excitedly for the festivities to begin! What better way to help mom and dad out, than in the kitchen! Recipe by: Nicole Snelling Ingredients: 1/3 Cup Pomegranate Arils2 Medium …
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