Mini Ginger Puddings with Butterscotch Sauce
Mini Ginger Puddings with Butterscotch Sauce Winter calls for warm puddings! Recipe by: Tiffany Kate-Lyn Matthews Serves: 4 Preparation time: 15 minutes Cooking time: 15 – 20 minutes Ingredients 1 ¾ cups salted butter, at room temperature 1 ½ cups brown sugar 2 Tbsp fresh ginger, grated 2 eggs 1 ½ Tbsp honey ½ cup …