Cookie Dough S'mores Brownies & Croissant Cookies

All recipes by Clement Pedro

Ingredients:

  • 1 X Woolworths Croissant
  • 1 X Ready to bake Chocolate Chip Cookie Dough

How To Make Cookie Croissant

  1. Cut open the croissant
  2. Fill it with your ready to bake chocolate chip cookie dough
  3. Heat is up in the oven or airfryer.
  4. Enjoy

Ingredients:

  • 300g Digestive biscuits, crushed, plus 100g roughly broken into pieces for topping
  • 1/2 cup brown sugar
  • 1/2 cup melted butter
  • 1/2 cup chocolate drops
  • 1/2 cup caramel drops
  • Woolworths mini marshmallows
  • Woolworths Ready to Bake Cookie dough

How To Make S’more Brownies

  1. Smash the Digestive Biscuits
  2. Add brown sugar and melted butter, mix it and add it to a baking tray.
  3. Sprinkle caramel and chocolate drops over.
  4. Add mini marshmallows and crumbles of the cookie dough on top of the mixture.
  5. Add 100g Digestive biscuits, roughly broken into pieces.
  6. Bake in the oven for 15 minutes.
  7. Enjoy