Creamy Spring Onion and Thyme Beef Crostinis

Elegant beef crostinis topped with a creamy herb sauce for a sophisticated festive treat.

Ingredients:

  • 1 Tbsp olive oil
  • 1 Tbsp butter
  • 4 spring onions, finely chopped
  • 2 cloves garlic, minced
  • 1 tsp fresh thyme leaves
  • 1 cup cream
  • Salt and pepper to taste

How To Make Crostinis

  1. In a saucepan, heat olive & butter add in spring onions and cook for about 2 minutes until soft, then add in garlic and thyme, cook for another minute until fragrant. Stir in cream and allow the sauce simmer until slightly thickened, season the sauce with salt & pepper. 
  2. Serve with any meats of your choice.