Chickle
Pickle lovers, this is for you! We just had to try this trend for ourselves!
Serves: 1
Time: 15 minutes
Ingredients:
- ½ cup grated cheddar cheese
- 2 whole pickled gherkins, halved
- Seasoning
How To Make Chickle
- Heat a non-stick pan and sprinkle a bit of cheese in a shape of the square.
- Allow the cheese to melt.
Place half a gherkin on the melted cheese - Roll the cheese around the gherkin and fry all around until crispy.
- Remove from the heat, sprinkle with a bit of seasoning and enjoy.