Dark Chocolate & Raspberry Chia Pudding
Slow mornings, deep chocolate, bright berries.
Serves: 2
Ingredients:
- 3 Tbsp chia seeds
- 1 cup unsweetened almond milk
- 1 tsp cocoa powder
- 1 tsp maple syrup
- To serve:
- Dark chocolate shavings
- Fresh raspberries
- Fresh mint sprigs
How To Make Dark Chocolate & Raspberry Chia Pudding
- Mix chia seeds, almond milk, cocoa powder, and maple syrup in a jar.
- Refrigerate for at least 4 hours or overnight until set.
- Top with fresh raspberries before serving.