Sourdough Bun Pizza Toast

When sourdough meets pizza, magic happens in every bite!

Ingredients:

  • 2 Sunbake Sourdough Buns, halved
  • 4 tbsp tomato pizza sauce (or tomato paste)
  • 1 cup grated mozzarella cheese (or vegan alternative)
  • ½ cup sliced mushrooms
  • ½ cup diced bell peppers
  • Optional: sliced olives or cooked chicken/pepperoni
  • Salt & pepper to taste
  • Fresh basil (optional, for garnish)

How To Make Sourdough Bun Pizza Toast

  1. Preheat oven to 180°C.
  2. Slice the sourdough buns in half and place them on a baking tray.
  3. Spread tomato sauce evenly over each bun half.
  4. Sprinkle grated cheese generously on top.
  5. Add your toppings (mushrooms, peppers, and optional extras).
  6. Season lightly with salt and pepper.
  7. Bake for 5–7 minutes, or until the cheese is melted and bubbly.
  8. Garnish with fresh basil and serve warm.

1 thought on “Sourdough Bun Pizza Toast”

  1. Nulaid egg can do different type off baking they’re good …in sandwiches…frying they’re perfect in various food meals they’re good

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