The 5 Minute Snack board: Cheese, Biltong & Cracker Truffles

Bakers® Snacktime Assorted Crackers, bringing it all together on a festive snackboard,  a simple and tasty idea for sharing this festive season.

Makes: 20–24 truffles

Ingredients:

  • 1 cup Bakers® Snacktime Assorted Crackers, crushed
  • 200g cream cheese, softened but chilled
  • 100g mature cheddar cheese, grated
  • 100g biltong, finely chopped, plus extra for garnishing
  • ¼ cup chives and spring onions, chopped
  • 1 tsp cracked black pepper
  • Extra Bakers® Snacktime Assorted Crackers, crushed, for coating

How To Make 5-Minute Snack board: Cheese, Biltong & Cracker Truffles

  1. In a large bowl, combine the cream cheese, cheddar, biltong, chives, spring onions and black pepper. Mix until well combined.
  2. Scoop out small portions and roll into bite-sized balls.
  3. Roll each truffle in the crushed Bakers® Snacktime Assorted Crackers. Garnish with biltong bits and chives.

 

Ingredients:

  • 300g Bakers® Snacktime Assorted Crackers
  • Fresh seasonal fruit (berries, figs and grapes)
  • Olives
  • Caramelised onion marmalade
  • Assorted cheeses (optional)
  • Fresh herbs
  • Edible flowers for garnish (optional)

How To Make For Assembling the Board

  1. Arrange the cracker truffles in the centre of the board.
  2. Add Bakers® Snacktime Assorted Crackers around the truffles.
  3. Fill the gaps with fresh fruit, olives and assorted cheeses. Add a small bowl of caramelised onion marmalade.
  4. Garnish with fresh herbs and edible flowers before serving.