The "Fuel Your Glow" Breakfast Sweet Potato

Sweet potatoes for breakfast because nourishing food should still taste indulgent.

Yields: 2 servings
Prep time: 10 minutes
Cook time: 45 minutes

Ingredients:

  • 2 medium Sweet potatoes (scrubbed)
  • 1 cup Greek yogurt
  • 1/2 cup Nut butter (Almond or Peanut)
  • Mixed berries and hemp seeds
  • A drizzle of honey and a pinch of cinnamon

How To Make Loaded Breakfast Sweet Potato

  1. Roast: Pierce sweet potatoes and bake at 200°C until tender.
  2. Slice: Cut open and fluff the inside with a fork.
  3. Load: Top with a generous dollop of yogurt and a swirl of nut butter.
  4. Finish: Sprinkle with berries, seeds, and cinnamon for a nutrient-packed fuel bowl.

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