Banana Bread French Toast
A weekend breakfast delight with Clover Custard!
Recipe by: Sphilile Gebashe
Serves: 3
Preparation time: 15 – 20 minutes
Cooking time: 8 – 10 minutes
Ingredients:
- 1 large banana loaf, sliced
- 1 ½ large banana
- ½ cup Clover Custard
- 2 large eggs
- 2 Tbsp coconut oil
- ¼ tsp vanilla essence
- ¼ tsp ground cinnamon
- To serve:
- Clover Custard
- Mixed berries
- Caramelized bananas
How To Make Banana Bread French Toast
- Start by placing bananas into each a large bowl, then mash the bananas until smooth, add in eggs, Clover Custard, vanilla essence, cinnamon and mix until well combined.
- Heat coconut oil in a large non-stick frying pan, while that comes up to temperature, dip each slice of bread into the batter and fry for 1-2 minutes on each side until golden brown.
- Serve immediately with a generous amount of Clover Custard and caramelized bananas.