Chilled Banana Weet-Bix Overnight Bowl
Cool, creamy, and packed with goodness—this Chilled Weet-Bix Overnight Bowl is the ultimate make-ahead breakfast!
Ingredients:
- 2 Bokomo Weet-Bix biscuits (Banana Flavour)
- ¾ cup milk of choice
- ½ tsp cinnamon
- 1 tbsp honey or maple syrup (optional)
- ½ cup plain or vanilla yogurt
- ½ banana, sliced (for layering)
- ¼ cup mixed nuts (almonds, walnuts, or pecans)
- ¼ cup fresh berries (strawberries, blueberries, or raspberries)
- 1 tbsp chia seeds or granola (for topping)
How To Make Chilled Banana Weet-Bix Overnight Bowl
- In a bowl or jar, crush the Banana Weet-Bix and pour over the milk.
- Stir in cinnamon and honey (if using), then let it soak for a few minutes until softened.
- Add a layer of yogurt, followed by sliced banana and a sprinkle of nuts.
- Cover and refrigerate overnight to allow the flavours to blend. In the morning, top with fresh berries, chia seeds, or granola for extra crunch.