Beacon Peanut Butter Bomb
Easter weekend is upon us and our little ones can’t contain their excitement! The Easter bunny is hopping on over, so moms and dads grab your kids and let’s make a sweet and scrumptious treat for our bunnies to eat!
Recipe by: Nicole Snelling
8-10 Marshmallow Chocolate Easter eggs
8-10 Chocolate Brownies
1 Cup Custard
1 Cup Whipped Cream
1 Cup Blueberries
1/3 Cup Black Cat Smooth Peanut Butter
3-4 Candy Coated Hollow Milk Chocolate Hens Eggs
Spread a thick layer of Black Cat Peanut Butter onto the brownies.
Place half the brownies at the base of a trifle dish.
Pour half the custard over the cake and add a layer of marshmallow chocolate eggs.
Add half the blue berries and then repeat the process until all the ingredients have been used and place the trifle into the fridge to set for at least 3-4 hours.
Before serving, break some candy hens eggs on top of the trifle and serve.