Budget Friendly Fried Rice
This dish is versatile, so feel free to add any protein or vegetables of your choice.
Ingredients:
- 2 cups leftover rice (preferably cold)
- 1 Tbsp oil
- 1 onion, chopped
- 2 tsp crushed garlic
- 1 cup frozen mixed vegetables
- 2 eggs, beaten
- 2-3 Tbsp soy sauce
- Salt and pepper to taste
- Spring onions, to serve
- Protein of choice, optional
How To Make Budget Friendly Fried Rice
- Heat oil in a large non-stick pan, add in onions and garlic, allow this to cook until the onions are translucent.
- Add mixed vegetables to the pan and cook for 3 minutes until heated through and tender.
- Push the vegetables to one side of the pan add in eggs, scramble the eggs until they are cooked through and fluffy.
- Add in rice and mix until well combined.
- Season to taste with salt & pepper and lastly pour in soy sauce.