Clover Elite cheese marinated feta and zucchini kebabs
If you are sticking to the new year, new you concept, the marinated feta and zucchini kebabs, perfect for a healthy work lunch or for the braai this weekend.
3 discs Clover Elite Feta, cubed 1 clove garlic, chopped 1 tsp dried oregano 1 tsp chilli flakes 2 tbsp olive oil Juice and zest of 1 lemon 2 large zucchini, shaved into ribbons honey for drizzling skewer sticks
Method:
In a small bowl, combine the garlic, oregano, chilli flakes, olive oil, juice and zest of lemon. Add in the feta and mix to combine, ensuring each feta cube is coated. Roll a cub of feta up with a zucchini ribbon and skewer 3 pieces onto a skewer stick.
Grill on the braai or in a pan until slightly charred and drizzle with honey for serving.
Chefs Tip: You can add any other ingredients to the filling, like mixed herbs, onion etc. but don’t omit the cheese!