Iced Cappuccino & Freezochino

A coffee lover’s dream!



  • 1 sachet Jacobs Iced Cappuccino
  • ½ tsp vanilla essence 
  • 1 – 2 Tbsp sugar
  • ¼ cup caramel sauce
  • ½ cup full cream milk
  • Ice

How To Make  an Iced Cappuccino

Start by drizzling the caramel sauce in a glass then add in ice cubes and set aside. Next prepare the Jacobs Iced Cappuccino according to packet instructions, then add in vanilla essence and mix until well combined, pour into the prepared glass. Froth the milk using a milk frother, then pour the frothy milk into the glass and enjoy.



  • 1 sachet Jacobs Mocha
  • 1 cup full cream milk
  • 2 Tbsp sugar
  • 1 cup ice
  • ¼ cup chocolate syrup
  • 1 Tbsp cocoa powder
    To serve:
    whipped cream

How To Make a Freezochino

Prepare the Jacobs Mocha according to packet instructions, then place the prepared Jacobs Mocha, milk, sugar and ice into a blender and blend until all the ingredients are well combined and you have a slushy texture. Drizzle the glass with chocolate sauce, pour the freezochino into the glass and top with whipped cream and a dusting of cocoa powder.