Lunch Box Ideas
Quick, easy, and nourishing!
Recipes by Stefan Bezuidenhout
Ingredients:
- Southern fried chicken strips
- Rainbow slaw
- Wholewheat tortilla wraps
- Cheese (sliced or grated)
- Creamy Honey and Mustard Dressing
- Sachet 23 ml
Add-Ons
- Small juice box
- A handful of grapes
How To Make Chicken Wrap Lunch Box
- Warm the wholewheat wrap slightly so it’s easier to fold.
- Add a layer of cheese, then top with rainbow slaw.
- Slice the chicken strips and place on top of the slaw.
- Roll tightly and slice in half for easy packing.
Ingredients:
- Mini burger buns
- Beef meatballs (cooked)
- Sliced Gouda
- Lettuce
- Tangy mayo
Add-Ons
- Apple slices
- Mini yoghurt
- Cucumber sticks
How To Make Mini Bun Slider Lunch Box
- Slice each mini bun and spread a thin layer of tangy mayo.
- Flatten or halve meatballs slightly so they sit neatly on the bun.
- Add a slice of Gouda, a small lettuce leaf, and top with the bun.
- Secure with a toothpick if needed.
Ingredients:
- Seeded wholewheat brown bread
- Light Meat Shredded Tuna in Brine 85 g (in pouch)
- Cream cheese
- Grated carrot
- Lettuce
- Cucumber slices
- Creamy Honey and Mustard Dressing
- Sachet 23 ml
Add-Ons
- Mini pretzel
- Berry & yoghurt smoothie bar
How To Make Tuna Sandwich Lunch Box
- Spread cream cheese on both slices of bread.
- Add shredded chicken or tuna as your protein base.
- Top with grated carrot, lettuce and cucumber slices.
- Close, cut into halves or quarters, and pack.