Mango Colada Stacked Water
A tropical escape in every sip.
Makes: 1 large drink
Ingredients:
- 1 cup frozen mango chunks, thawed
- Juice of ½ lime
- 2 cups cold water
- 2 tbsp unflavoured collagen, optional
- 1 scoop unflavoured creatine, optional
- 3 cups ice
- 1 cup chilled coconut water
- Lime wheel, to garnish
How To Make Mango Colada Stacked Water
1. Allow the frozen mango to thaw, then blend it with the lime juice until completely smooth, adding a splash of water if needed.
2. Stir the cold water, collagen and creatine together in a large jug until dissolved.
3. Pour the water mixture into a 1.2 litre glass or tumbler and add the ice.
4. Pour the mango mixture over the ice. Slowly top with the coconut water to create visible layers.
5. Garnish with a lime wheel. Stir well before drinking, then decide: Hot Mess or Success?