Protein Yoghurt Tiramisu

Strong, smooth, and a little sweet just like your goals.

Prep Time: 10 minutes plus 1 hour for refrigerating
Serves: 4

Ingredients:

  • 500ml Yoghurt Tub
  • ¼ cup freshly brewed coffee
  • 5-6 Biscoff Biscuits
  • ½ cup cocoa powder

How To Make Protein Yoghurt Tiramisu

  1. Pour freshly brewed coffee into the yoghurt and mix until combined.
  2. Add the biscoff biscuits into the yoghurt tub in a circular pattern and finish with one in the middle.
  3. Close the lid and refrigerate for an hour. 
  4. Remove from the fridge, remove the lid and dust over the cocoa powder and serve.

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