Chicken and Vegetable Soup
A heartwarming, simple, and nourishing, for when you need a little bowl of comfort.
Ingredients:
- 1 chicken breast or ½ cup shredded cooked chicken
- 1 small carrot (grated or sliced)
- 1 small potato or handful of cabbage (optional)
- 1 clove garlic (minced)
- ½ onion (chopped)
- 2 cups chicken stock (or water + cube)
- ½ cup pasta or 1 pack 2-minute noodles (uncooked)
- Salt & pepper
How To Make Chicken and Vegetable Soup
- Sauté onion and garlic.
- Add chicken and cook until white (if raw).
- Add stock, vegetables, and bring to a simmer.
- Add noodles and cook until soft (10 mins).
- Adjust seasoning and serve hot.