Chicken Meatball Casserole
A 3-ingredient #DENNYDELICIOUSNESS masterpiece!
Recipe by: Boitumelo ‘ChewMe’ Mogai
Serves: 4
Prep time: 5-8min
Cook time: 20-25 min
Ingredients:
- 300g Chicken mince
- 415g DENNY BUTTER CHICKEN CURRY Cook-In-Sauce
- 4 cups cooked basmati rice
How To Make Chicken Meatball Casserole
- Pre-heat oven to 180°C.
- Season the chicken mince with salt and pepper then using a measuring spoon or cup, scoop out portions of the chicken mince and form into small to medium meatballs.
- In a pot, heat up the DENNY’S BUTTER CHICKEN CURRY Cook-In-Sauce and once hot, add the meat balls.
- Cover the pot and transfer into the oven to cook for 20-25min.
- Serve the meatballs and sauce atop some cooked basmati rice. Enjoy!