Clover Classic Custard Phyllo Apple Roses
Whether making an apple tart, strudel or the Phyllo Apple roses desserts for its sweet, creamy and deliciousness, it’s a perfect treat to enjoy with your family.
Time: 20 minutes
Recipe by: Monicia Horne
5-6 sheets phyllo pastry
½ cup cinnamon sugar
½ cup melted butter
2-3 apples, thinly sliced into crescents
Maple Syrup for drizzling
Clover Classic Custard for serving
Preheat the oven to 180C.
Brush the phyllo sheets with the melted butter, sprinkle over the sugar and slice into thick strips. Layer the slice apples onto the phyllo strips, slightly overlapping each other. Roll up into a rose and place a greased muffin tin.
Drizzle over the maple syrup and bake in the oven for 20-25 minutes, or until golden brown. Serve with Clover Classic custard.
Chefs Tip: These apple roses are giving baklava vibes! The sweet spiced flavours with a sweet syrup and phyllo is always a winning combo.