Protein Bar
A must-have snack for any workout!
Ingredients:
- ½ cup coconut flour
- 1 ½ cups protein powder
- 2 cups of peanut butter
- ½ cup maple syrup or honey
- 2 cups dark chocolate, melted
How To Make Protein Bars
- Line a deep pan with parchment paper and set aside.
- For thicker bars, use an 8 x 8-inch pan.
- For thinner bars, use any size bigger.
- In a large mixing bowl, add your dry ingredients and mix well.
- In a small mixing bowl, melt your peanut butter with sticky sweetener until combined.
- Add to dry ingredients and mix until fully combined.
- Transfer protein bar batter into the lined baking dish and press firmly in place.
- Refrigerate or freeze until firm.
- Once firm, cut into bars and cover in optional chocolate and enjoy!