Sourdough Burgers
Sunbake’s new Sourdough Burger Buns will elevate your burger night!
Ingredients:
- Sunbake Sourdough Bun, toasted
- Crispy chicken breast fillet
- 1 slice cheddar cheese
- Chilli relish
- 2–3 jalapeño slices (fresh or pickled)
- Lettuce
How To Make Crispy Chicken Sourdough Burger
- Toast the Sunbake Sourdough Bun until lightly golden.
- Place lettuce on the base, followed by the crispy chicken fillet.
- Top with chilli relish, jalapeño slices, and cheddar cheese.
- Crown with the top bun.
- Serve warm with rustic fries
Ingredients:
- Sunbake Sourdough Bun, toasted
- Veggie patty (chickpea, lentil, or mixed veg)
- 1 tbsp tzatziki
- 2–3 cucumber ribbons
- 2–3 slices grilled zucchini (or use jarred roasted peppers if easier)
- Small handful of rocket (arugula)
- 1 tbsp crumbled feta cheese
How To Make Mediterranean Veggie Sourdough Burger
- Toast the Sunbake Sourdough Bun until lightly golden.
- Spread tzatziki on the base.
- Add the veggie patty, then layer cucumber ribbons, zucchini slices, rocket, and feta.
- Finish with the top bun and serve.