Gammon à l’Orange with Marmalade Glaze and Orange Flambé
Gammon à l’Orange with Marmalade Glaze and Orange Flambé The must-have christmas dish! Ingredients: 500 g cooked gammon sliced into neat serving slices 2 tablespoons Seville orange marmalade 1 tablespoon neutral cooking oil 30 g unsalted butter Zest of 1 orange 180 ml fresh orange juice 60 ml orange liqueur with brandy as a suitable …
Gammon à l’Orange with Marmalade Glaze and Orange Flambé Read More »

