Masala Steak Roti Wraps A must try Cape special, these aromatic Masala Roti wraps are the perfect source of comfort! Recipe by Kelly-Anne DamonsServes: 4 Ingredients: 5oog tenderized steak cut into strips 1 medium onion- thinly sliced 2 fresh green chillies 2 gloves of garlic 1 thumb sized piece of ginger ¼ cup fresh coriander …
Smash burgers two ways Easy to make and lip smackingly good smash burgers made extra special by adding that mmmzansi flare! All recipes by Clement Pedro Ingredients: 400g beef mice 1 tsp garlic powder 1 tsp onion powder Salt and black pepper to taste 4 slices of cheese OG Burger sauce: ½ cup mayonnaise 1 …
Boerewors Bread “Taco” We all love a good taco, but we’re giving it a proudly South African twist! Ingredients: 8x slices SASKO – Bettererest Premium White bread 1 coil boerewors, casing removed 1 Tbs olive oil 2 heads cos lettuce, shredded 250ml sour cream For the tomato salsa: 4 ripe tomatoes, diced 2 spring …
Huevos Rancheros Spicy, saucy, and packed with flavor—Huevos Rancheros is a Mexican breakfast classic that never disappoints! Servings: 2Preparation Time: 10 minutesCooking Time: 15 minutes Ingredients: 2 large Nulaid eggs 2 small corn tortillas 1 cup canned diced tomatoes ½ small onion, finely chopped 1 garlic clove, minced ½ tsp cumin ½ tsp smoked paprika …
Prawn Pasta A creamy prawn pasta – just the thing to satisfy those seafood cravings! Ingredients: 250g pasta (linguine or fettuccine), cooked & ½ cup pasta water reserved 500g prawns, peeled & deveined 2 Tbsp olive oil 2 Tbsp butter 3 garlic cloves, minced ½ cup non-alcoholic dry white wine ½ cup sour cream …
Dutch Baby Pancake with Roasted Kaitafi A spin on the Dubai Pistachio Crave with a delectable Dutch Baby Pancake, topped with crispy roasted kataifi, luscious pistachio cream, and fresh strawberries! Recipe by Melicia Hosking Ingredients: For the Dutch Baby Pancake: 3 large eggs 120ml whole milk 70g all-purpose flour 1 tbsp sugar ½ tsp vanilla …
Culinary Hotline – Chef Clem & Salamina Mosese Amagwinya and chicken livers, a match made in heaven! Ingredients: 4 cups cake flour 10 g instant dry yeast 3 Tbs sugar 2 tsp salt Lukewarm water 750 ml vegetable oil for frying How To Make Amagwinya (Vetkoek) In a large mixing bowl, combine the flour, …
Otees-Crusted Ice Cream Sandwiches A little crunch, a little cream, and a whole lot of indulgence! Ingredients: 2 cups Bokomo Otees (Original, Cream Soda or Bubblegum) 1 cup all-purpose flour ½ tsp baking soda ½ cup unsalted butter, softened ½ cup brown sugar 1 large egg 1 tsp vanilla extract ½ cup chocolate chips …
Coconut date balls Need a quick, healthy and naturally sweet snack? Then these coconut dates are the perfect no-bake treat! Makes: 12Preparation time: 15 minutes, plus 30 minutes to set Ingredients: 1 cup pitted dates ½ cup desicatted coconut ¼ almonds or walnuts 1 Tbsp coconut oil 1 tsp vanilla essence How To Make Coconut …
Masala French Toast Give the classic French toast a break and try out this savoury masala version, packed with aromatic spices, fresh herbs and loads of flavour! Recipe by Tiffany Kate-Lyn MatthewsServes: 2Preparation time: 10 minutesCooking time: 10 – 12 minutes Ingredients: 4 slices of bread 2 large eggs ¼ cup milk 1 small onion, …
