pasta

Culinary Hotline – Chef Ollie Swart

Culinary Hotline – Chef Ollie Chef Ollie loves food and when he’s not cooking, he’s thinking about what to cook next! He shares three of his favourite summer-inspired recipes with Expresso! All recipes by Ollie Swart Ingredients: 300g pappardelle pasta (or ready-made lasagne sheets) 3 pasture-reared chicken sausages, casings removed 1 red bell pepper, top …

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Black Pasta with Chargrilled Chicken & Creamy Mushroom Sauce Recipe

Black Pasta with Chargrilled Chicken & Creamy Mushroom Sauce Discover Plascon’s Spring Colour Palette as we translate the Rhine Castle shade into a gastronomic masterpiece! Recipe by: Thando Manyoni Time: 2 hours Serves: 4 Ingredients: For the pasta: 2 Cups flour 4 large eggs 1 Tbsp olive oil 3 Tbsp activated charcoal For the grilled …

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Pasta Puttanesca

Pasta Puttanesca Your pantry should always be stocked with these WOOLWORTHS ingredients to make a quick, comforting and delicious bowl of pasta! Recipe by: Abigail Donnelly Time: 20 minutes Serves: 4 Ingredients: 400 g spaghetti  2 T olive oil  1 t garlic, minced 1 x 375 ml jar Woolworths roasted vegetable pasta sauce  6 Anchovies Woolworths black …

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Penne with Marinated Peppers and Balsamic Recipe

Penne with Marinated Peppers and Balsamic Recipe Name a heartier dish than a warm bowl of pasta! Abigail Donnely quickly puts this recipe together with staple items in your pantry. Recipe by: Abigail DonnelyTime: 20 minutesServes: 4 Ingredients: 500g penne pasta 340g Roasted red peppers in brine 370ml Peperonata pasta sauce Balsamic Vinegar  How To Make Penne with …

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Fatti’s and Moni’s Red Pepper Pesto and Atchar Pasta Salad

Red Pepper Pesto and Atchar Pasta Salad Recipe This easy 5 ingredient delicious Afrotalian salad is a quick way to warm ones heart. Serves:6 Time: 45 minutes Recipe by: Thando Manyoni Ingredients: 500g Fatti’s and Moni’s Bellissimo Farfalle ¼ cup hot vegetable atchar 2 large red peppers, quartered and seeded 2 garlic cloves ¼ cup …

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