Culinary Hotline – Brittany’s Family Favourites Brittany takes your family favourites but with healthier swaps! Ingredients: 12 slices big brown bread, crusts removed 3 medium ripe bananas, peeled and quartered lengthways 90g (about 6 tbsp) smooth peanut butter 4 large eggs 120ml low-fat milk 2 tsp ground cinnamon 1 tsp vanilla essence Cooking spray, as …
Crispy Parmesan Chicken Burgers on Sunbake Sourdough Buns Crispy on the outside, juicy on the inside every bite is pure happiness. Serves: 4 Ingredients: For the Chicken Patties: 500g chicken mince Zest of 1 lemon 2 tbsp fresh dill, finely chopped (or parsley) 1 garlic clove, crushed 2 tbsp breadcrumbs 1 egg Salt and freshly …
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Memorable Movie Meals Movie Moments Served on a Plate. Ingredients: Meatballs: 500g beef mince ½ cup fresh breadcrumbs 1 egg 2 cloves garlic, minced 2 tbsp grated Parmesan 2 tbsp chopped parsley Salt and pepper Olive oil Sauce: 2 tbsp olive oil 1 onion, finely diced 3 cloves garlic, minced 2 tbsp tomato paste 2 …
Culinary Hotline – A Celebration Of Mince with Chef Clem We’re celebrating with the one ingredient that always makes Chef Clem Pedro dance for joy: mince! Ingredients: For the chunky chips Woolies everyday large potatoes 2kg, peeled Salt to taste Oil to shallow fry Butter 4T burger buns 6 Angus beef lean mince 1kg Onions …
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Shredded Buffalo Chicken Burgers Nothing like leftover chicken transfromed into delicious burgers! Recipe by Tiffany Matthews Ingredients: For the Buffalo Chicken: 2 cups cooked, shredded chicken ½ cup Buffalo hot sauce 2 Tbsp butter, melted 1 tsp garlic powder 1 tsp onion powder 2 tsp honey For the Burgers: 4 burger buns ½ cup ranch …
Sweet Chilli Holiday Burger There’s nothing better than a meal that’s easy to make but still packed with flavour! Serves: 2Preparation time: 15 minutesCooking time: 15 minutes Ingredients: 250g ground beef (80/20) fat ratio ½ tsp salt ½ tsp black pepper ½ tsp smoked paprika ½ tsp garlic powder 1 tsp Worcestershire sauce 4 tbsp …
Black Bean Burgers and Choc Chip Chickpea Cookies Your go-to meal & dessert, but make it plant-based! Ingredients: 1 can (410g) Koo Black Beans, drained and rinsed ½ cup breadcrumbs (use whole wheat for extra fiber) 1 tsp ground cumin 1 tsp smoked paprika ½ tsp cayenne pepper (optional, for heat) 1 tsp garlic powder …
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Ostrich Burgers Entrepreneur and Host of Baked The Podcast, Aisha Baker shows us how to whip up her quick and easy ostrich burgers! Recipe by Aisha Baker Ingredients: 2 WW Ostrich Burger Patties 2 WW Brioche Burger Buns 1 cup WW Rainbow Slaw 2 Tbsp WW Reduced Oil Burger Mayo 4 slices Cucumber 4 slices …
Fry’s Homestyle No-Chick’n Burgers 3 Ways Get ready for a fresh new look with Fry’s flexitarian range. Serves 4 Ingredients: 2 packs Fry’s Homestyle No-Chick’n Burgers vegetable oil for frying plant based butter, optional seasoned fries or sweet potato, for serving Classic Cheese 4 sesame seed hamburger rolls 1 head cos lettuce, shredded 2 tomatoes, …
