Butternut Soup with Thai Flavours
Butternut Soup with Thai Flavours Soup season and this recipe by Jenny Morris elevates the classic Butternut soup! Recipe by: Jenny Morris Serves: 4 Ingredients: 2 tablespoons vegetable oil 1 large peeled Onion thinly sliced 1 tablespoon Thai red curry paste 3 cups cubed butternut squash 3 Bai Makrut (Kaffir lime) leaves torn 4 cloves crushed garlic …


