Clover Butro Tarka Falafel Sliders Tarka falafel slider is a sandwich that is always the go to for lunch or a snack. Serves: 4-5 Time: 20 minutes Recipe by: Monicia Horne Ingredients: 8-10 ready made falafels Slider buns Clover Butro for spreading 1 cup ready made hummus 2 tbsp harissa pesto/paste 1 tsp tahini 1 …
Clover Elite Cheese and Chicken Open Wraps A delicious cheesy and chicken lunch wrap! Serves: 4-5 Time: 30 minutes Recipe by: Monicia Horne Ingredients: 4 chicken breast fillets, cubed 1 tbsp garlic powder 1 tbsp dried mixed herbs Salt and pepper to taste 1 cup seasoned flour 2 eggs, beaten 1 cup seasoned bread crumbs …
Clover Elite Cheese and Chilli Chicken Beignets A beignet with a creamy cheese pull, filled with chilli and chicken, is perfect to keep your taste buds entertained. Serves: 4-6 Time: 30 minutes Recipe by: Thando Manyoni Ingredients: 500g ready made bread dough 125g red pepper pesto 3 green chillies, finely chopped 1 cup Clover Cheddar …
Culinary Hotline – 05 October 2022 Our Culinary Hotline this week is giving us mouth-watering traditional Cape Malay food! Yellow rice Ingredients: 1 Cup(250ml) rice2 Cups (500ml) water2 stick cinnamon4 or 5 cardamom podshalf teaspoon turmericpinch pepper1 tsp salt50ml sugar or to taste50mi butter1 Tbsp fine desiccated coconut ½ raisins, optional Method: Boil rice add …
Crosse & Blackwell Tangy Pasta Bake A traditional comfort and easy to make pasta bake to enjoy in the comfort of your home. Serves: 2-4Time: 30 minutesRecipe by: Nicole Snelling Ingredients: 500g Macaroni or Penne Pasta, cooked 2 Chicken Breasts, cubed 2 Cups Cheddar, grated1 ½ Cups Milk ½ Cup Crosse & Blackwell Tangy Full …
Woolworths – 2 Ways to use leftover herbs There are many ways how to save your leftover herbs and making them into a delicious meal. Freezer friendly herby pastaRecipe by: Clem Pedro Serves: 4Prep: 15 minutesCooking: 10 minutes Ingredients: For the garlicy breadcrumbs 3T canola or olive oil, extra for the sauce3 slices of frozen …
Clover Classic Mayo Harissa Roasted Tomato Toast One of the best things about toast is that you can top it with almost anything – even fruit. Serves: 3-4 Time: 20 minutes Recipe by: Monicia Horne Ingredients: For the tomatoes 200g cherry tomatoes ¼ cup harissa paste/pesto Salt and pepper to taste Squeeze of fresh lemon …
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Clover Go Nuts Peanut Butter French Toast French toast and peanut butter, combine them both into one easy delicious flavour. Serves: 3-4 Time: 10 minutes Recipe by: Monicia Horne Ingredients: 4 thick bread slices ½ cup milk 3 eggs ¼ cup Clover Go Nuts Peanut butter 2 tbsp sugar 1 tsp vanilla essence Pinch of cinnamon …
Crosse & Blackwell Kasi Magic Kota The Kota fulfill one’s soul and tummy with magical flavours. Serves: 4Time: 45 minutesRecipe by: Thando Manyoni Ingredients: 1 unsliced loaf of White Bread4 Tbsp Jalepeno Atchar4 Medium Sized Potatoes, peeled and cut into chips3 tbsp Chips Seasoning4 Russian Sausages4 Slices Cheddar Cheese8 Streaks of Bacon4 EggsCrosse & Blackwell …
Golden Cloud Vetkoek and Mince served with Mango and Ceylon Ice Tea Vetkoek has made for the perfect South African street food, with all our beautiful cultures often having their own take on the flavourful filling! Serves: 6-8 Time: 1 hour Recipe by: Thando Manyoni Ingredients: For bread: 500g Golden Cloud 3-in-1 Mix 350ml lukewarm …
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