Very Berry Smoothie Bowl Clover’s new Double Cream Plain Yoghurt is the star of the show in this recipe. Recipe by: Tiffany Kate-Lyn Matthews Serves: 2 Time: 10 minutes Ingredients: 1 cup Clover Double Cream Plain Yoghurt 1 cup frozen strawberries 1 cup frozen raspberries ¼ cup blueberries 1 banana, sliced ¼ cup dates, chopped ½ cup …
Bolognese Style Mince 2 Ways Meal-prep and leftovers are perfect with these bolognese-style mince recipes! All recipes by Thando Manyoni Ingredients: For the Bolognese: 3-4 tbsp oil 1 onion, finely diced 2 garlic cloves, finely diced 500g mince 2 tbsp tomato paste 1 can tomatoes 1 tbsp sugar 1 ½ cup beef stock For the …
Cheesy Puzzle Sandwich and Breakfast Pizza Try these new breakfast ideas for the kids with Clover! All recipes by Nicole Snelling Ingredients: 4 slices of bread of your choice 2 Butro spread 50g Clover cheddar cheese, grated 2 slices salami 2 slices tomato Salt and pepper, to taste How To Make Cheesy Puzzle Sandwich Spread …
Culinary Hotline: Back To Work Back to work (or school) we go and we’re dishing up some serious delicious recipe inspiration for your lunch box. All recipes by Clement Pedro Ingredients: 250g leftover roast vegetables 1 Cup ricotta cheese 6 free range eggs, beaten Salt and freshly ground black pepper How To Make Roast Veg …
Root To Shoot: Beet Three Ways Shannon Smuts from Pure Good Food inspires us to use vegetables from root to shoot! All recipes by Shannon Smuts Ingredients: 1 Cup beetroot juice 1 cup rice flour (gluten-free) 1 tsp baking powder 1 Tbsp sugar Pinch of salt ½ Cup almond milk 1 egg How To Make …
Gut-friendly Holiday Smoothie Look after your family’s gut-health with this soothing smoothie recipe by Scopex! Recipe by: Nicole Snelling Ingredients: 1 Cup almond milk ½ Cup Frozen yoghurt cubes 1 banana, cut into pieces 2 Tbsp almond butter ½ tsp Ground cinnamon ½ tsp Ground ginger Pinch cardamon How To Make Place all the ingredients into …
Egg, Spinach, Salmon and Hollandaise on Toast Making the most delicious breakfast with the Thermomix TM6! Ingredients: For the hollandaise: 250 g unsalted butter, diced 50 g water 1 Tbsp lemon juice 3 egg yolks, from medium eggs ½ tsp fine sea salt 1 pinch ground black pepper For the eggs: 4 eggs, chilled Water …
English Breakfast with Slap Pap Add that ACE taste to your favourite breakfast! Ingredients: 300 g ACE Quick Cook Maize Meal (approximately 2 cups) 1.1 L water (approximately 4 ½ cups) big knob of butter salt to taste 150 g baby button mushrooms 3 T butter 4 eggs, fried 8-10 rashes bacon, crispy fried Salt …
Breakfast Jaffles Nothing better than breakfast on the Weber braai and these jaffles hit the spot! Recipe by: Nicole Snelling Ingredients: 8 slices of bread of your choice 4 slices cooked bacon or ham 1 Cup Cheddar cheese, grated 4 Eggs 1 Small onion, thinly sliced 4 Tbsp Fruit chutney Soft butter, for spreading How To …
One Pan Sausage, Egg and Baked Bean Stew Eggs are affordable and packed with nutrients and essential vitamins and amino acids. Serves: 4 Time: 30 minutes Ingredients: Sunflower oil, for frying 450 g packet beef sausages 1 onion, thinly sliced 1 garlic clove, crushed 10 ml (2 tsp) mild mustard 400 g tin chopped tomatoes 180 ml …
